Christmas Like We Remember It

Celebrate Christmas with precision and pride. The Cutluxe Ultimate BBQ Set delivers chef-grade performance and effortless control — built for the holiday roast, the smoked ham, and everything in between.

Artisan Series

12″ Slicing Carving Brisket Knife

CA$49.99

CA$49.99 ~~CA$69.99~~

The Cutluxe 12” Slicing & Carving knife is ideal for slicing and carving meat, fish, and poultry. This knife features a high-carbon, stainless steel blade and is hand-honed to hold a sharp edge. Our 12-inch slicing carving knife is designed to meet all needs of kitchen, from your daily cooking to gourmet meal preparation.

Brisket

Ribs

Turkey

Roast

And More

Estimated Delivery:

Dec 22 - Dec 26

fast free

shipping

Lifetime

Warranty

120 days money

Back guarantee

BUNDLE AND SAVE

Who we made for

Shiping delivery & Returns

12″ Slicing Carving Brisket Knife

$49.99

CA$49.99 ~~CA$69.99~~

Chef-Tried
Pitmaster-Approved.

Lifetime Warranty

Pro Chef Tested

24/7 Human Support

Free & Fast Replacement

Chef-approved sharpness

Built to handle every detail

Cutluxe
in action

For those who know blades

Precision performance

Effortless slicing every time

Professional
balance

Comfort meets control

Cutluxe. Built like back in the day.

Sharpening Stone Set – Keep Your Edge

This set isn’t for show. It’s for bringing blades back to form, restoring razor-sharp edges, and keeping your knives honest. Real steel deserves real care — and this is how it’s done.

Make every slice a reason to give thanks

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Join thousands of home cooks and pros who still respect a good tool.

Professional-grade knives, no fluff. Just honest steel built to perform — and built to last. One clean cut, and you’ll know why they stick with Cutluxe.

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Futured In:

I absolutely love my knives. I bought the slicing knife and the Santorini knives. Then I ordered the 15 piece set with the block. Then the boning knife I couldn't believe how sharp they are , although a couple of my fingers can tell you, I recommend these to everyone I talk to Thank you cutluxe

★★★★★

Scalpel sharp out of the box. Watch your fingertips when slicing and dicing. SERIOUSLY! Holds its edge well. However, to keep it razor-sharp, use a diamond rod sharpener. Just a few passes before and after using should do the trick. Recommend handwashing and storing in its packaging box or in a wooden knife-block. Well worth the money. Best knife I have even owned, to-date. In fact, I was so impressed by the quality of this one knife that I bought a whole set of kitchen knives from Cutluxe, with the knife-block and sharpener.

★★★★★

This set blew me away. Heavy, comfortable to hold, and super sharp. I’ve used much more expensive knives that don’t perform half as well. The utility knife alone makes prepping meals faster and cleaner. Best part? My wife loves the way it looks in the kitchen. Excellent value.

★★★★★

What Our Master Chefs Say

Cutluxe knives aren’t just tools — they’re a chef’s signature. Built for balance, sharpness, and confidence in every slice.

The knives our chefs trust — now yours to enjoy this Christmas.

MADE FOR THE MAIN EVENT

Bring chef-level sharpness to your holiday table.

Confidence in Every Slice

Cutluxe craftsmanship trusted by professionals.

Up to
53% Off

Celebrate Christmas Like We
Remember It — With Sharp Steel
and a Proper Meal.

Master Every Slice with the Cutluxe 12" Carving Knife

Carving Meat Knife: Perfect for Special Occasions or Everyday Use

If you take pride in your kitchen tools, the Cutluxe 12-inch carving knife is a must-have addition to your lineup. Engineered for precision, power, and presentation, this knife transforms everyday slicing into a professional experience. Whether you're hosting a family gathering or preparing a weeknight roast, this blade ensures your cuts are clean, controlled, and effortlessly smooth.

Unlike ordinary knives, this slicing carving knife was crafted with both chefs and home cooks in mind. From brisket to turkey, ham to salmon, this tool is designed to handle the job with elegance and efficiency. With a long, narrow blade and a razor-sharp edge, it glides through food, reducing friction and preserving texture in every slice.

Carving Knife: What Can You Cut with It?

The Cutluxe carving knives are the go-to tool for slicing and portioning larger cuts of meat, poultry, and fish. Their 12-inch blade length gives you the reach needed for clean, uninterrupted strokes, which is ideal for roasts, hams, brisket, and even delicate fillets. Unlike standard kitchen knives that can shred or tear, these knives deliver smooth, restaurant-quality presentation with every slice.

Whether you're preparing a holiday turkey or a weekday rotisserie chicken, this carving knife provides the precision required for flawless results. Its blade is versatile enough for cutting through rib roasts and gentle enough for slicing smoked salmon without crushing its structure.

Brisket Carving Knife: Quality and Safe Design

Crafted from high-carbon German stainless steel, the Cutluxe brisket carving knife boasts superior durability, edge retention, and corrosion resistance. The full-tang blade extends through the handle for balance and stability, while the razor-sharp edge is hand-sharpened at 14–16 degrees per side for unmatched performance.

The knife features a triple-riveted pakkawood handle that not only looks stunning, but is moisture-resistant and ergonomic. Designed for safety, it offers a secure, non-slip grip that protects your fingers during long prep sessions—perfect for those who value both performance and peace of mind.

Though perfect for special occasions like BBQs or holiday feasts, this carving meat knife is just as handy for an ordinary Tuesday night dinner. Whether you’re slicing brisket for friends or carving up roast chicken for the family, it brings a touch of restaurant-level finesse to your kitchen.

A great knife isn’t just about the sharp edge; it’s about the way it moves in your hand and makes prep feel effortless. This one does just that. It’s refined enough for carving a centerpiece roast, but tough enough to keep up with your everyday cooking routine.

Conclusions

From flawless brisket slices to delicate fish fillets, the Cutluxe 12" slicing carving knife proves that one good knife can change the way you cook. With premium materials, an ergonomic design, and versatile application, it’s more than just a carving knife; it’s a culinary investment. Whether you're serving up a feast or making dinner for two, this knife delivers the performance and precision every kitchen deserves.

Christmas Like We Remember It