Product image 1 of 7: Ultra sharp chef knife with black handle, lifetime warranty, featured on Forbes, premium German steel

Product image 2 of 7: Ultra sharp cleaver knife for splitting meat from bone, hand-sharpened with 14-16° edge, on wooden cutting board with raw steaks and rosemary.

Product image 3 of 7: Ultra sharp artisan kitchen knife with high carbon steel blade, ideal for precise cutting of salmon and veggies.

Product image 4 of 7: Cleaver knife slicing raw meat on dark countertop, ideal for cutting poultry and beef with precision

Product image 5 of 7: 7-inch artisan kitchen cleaver with tapered bolster, beside raw beef on slate, ideal for home cooks and chefs

Product image 6 of 7: Premium high-carbon German steel kitchen knife with Pakkawood handle for cutting meat and vegetables

Product image 7 of 7: Ultra sharp Cutluxe cleaver knife with lifetime warranty, premium German steel, featured on Forbes

Product image 1 of 7: Ultra sharp Cutluxe cleaver knife with lifetime warranty, premium German steel, featured on Forbes

Product image 7 of 7: Ultra sharp chef knife with black handle, lifetime warranty, featured on Forbes, premium German steel

7″ Cleaver Knife

Name: 7″ Cleaver Knife
SKU: ART-CLE-07-1
Price: 44.99 CAD
Availability: OutOfStock

One blade. Every job.

High-carbon German steel

Full tang with ergonomic handles

Ultra Sharp

Our Cleaver Knives Lineup

7″ Cleaver Knife

$44.99 $64.99

FREE & FAST SHIPPING

Designed for chopping, slicing, dicing, and mincing both meat and vegetables. 7" broad blade tapered to a razor-sharp edge. High-carbon German stainless steel, hand-sharpened at 14–16° per side. Laminated and polished surface finish — rust and stain resistant. Full tang construction with triple-riveted ergonomic Pakkawood handle. Backed by a lifetime warranty on manufacturing defects, a 30-day money-back guarantee, and free US shipping with dispatch within 24 hours.

All Cutluxe knives are forged from high-carbon German steel — rust-resistant, impact-tough, and precision-tapered to a razor-sharp 14–16° edge. Handles are crafted from ergonomic Pakkawood for a secure, comfortable grip in any condition. Every knife features full tang construction for maximum balance and control. To keep your knife performing at its best: Hand-wash only — dishwashers damage the edge and handle over time Dry immediately after washing to prevent moisture build-up Hone regularly with a honing rod to keep the edge aligned between sharpenings Store on a magnetic strip, in a knife roll, or in a block — never loose in a drawer Use a wooden or plastic cutting board; glass and ceramic surfaces dull the blade

Not the right fit? No problem. If your Cutluxe knife doesn't meet your expectations for any reason, contact us within 30 days of purchase for a full refund or free exchange — no questions asked. We stand behind every blade we make. If the quality isn't what you expected, we'll make it right. Simply reach out to our team at support@cutluxe.com and we'll handle the rest.

Every Cutluxe knife is backed by a lifetime warranty against defects in materials and workmanship. If your blade or handle ever fails due to a manufacturing issue, we'll replace it — for the life of the product. What's covered: Defects in blade construction, handle materials, and assembly. This warranty applies to the original purchaser and is non-transferable. What's not covered: Normal wear and tear, damage from misuse, improper care, or dishwasher use. To make a warranty claim, contact us at support@cutluxe.com with your proof of purchase and a description of the issue.

Shipping Standard delivery (free): All US orders ship free. Arrives in 3–5 business days after dispatch; allow up to 7 days during peak periods. Expedited delivery (from $6.99): 1–2 business days. Most orders ship within 24 hours of purchase. International shipping: Available at checkout. Rates and delivery times calculated at checkout based on destination. Returns Changed your mind? Returns are accepted within 30 days of delivery. Items must be unused and in original packaging. Contact support@cutluxe.com to initiate a return — we'll guide you through the process.

FREQUENTLY BOUGHT TOGETHER

Ultra sharp Cutluxe cleaver knife with lifetime warranty, premium German steel, featured on Forbes

7″ Cleaver Knife

$44.99

CA$44.99 ~~CA$64.99~~

CHEF-TRIED PITMASTER-APPROVED

High-Carbon German Steel

Edge retention and corrosion resistance

Full-Tang Construction

Blade through handle for strength and balance

Hand-Sharpened Edges

Razor-sharp out of the box

Ergonomic  Pakkawood Handles

Comfortable, moisture-resistant,  built for long use

7" Cleaver Knife

The broad blade isn't just for show — height means knuckle clearance, weight means the knife does the work, and 7 inches means you're not fighting for control. Built for meat, built for vegetables, built for whatever's on the board.

Broad 7" blade with razor-sharp edge — chopping, slicing, dicing, and mincing meat and vegetables without switching knives
High-carbon German steel, hand-sharpened at 14–16° per side — sharp out of the box and built to stay that way
Full tang, triple-riveted Pakkawood handle — the weight sits right so your wrist doesn't pay for it
Lifetime warranty, $32.99 — the kind of knife that earns its spot without making you justify the price

WHAT OUR MASTER CHEFS SAY

High-Carbon German Steel

“Reminds me of my father’s knives — only sharper. You feel the difference the moment it hits the board. Solid in the hand.”

Chef Alex R., BBQ Specialist

Photo of Chef David T., Professional Butcher

Edge Retention

“Even after weeks of heavy use, the edge stays razor-sharp. I can slice brisket, roast, and vegetables without stopping to resharpen.”

Chef David T., Professional Butcher

Precision & Craftsmanship

“I’ve worked in Japanese kitchens for over 10 years, and Cutluxe knives feel incredible. The balance, edge, and weight are perfect — slicing fish, meat, and vegetables is effortless."

Chef Haruto S., Tokyo

Let customers speak for us

from 3278 reviews

Yet to use. But love it.

Margaret A.

07/04/2026

Cutluxe

Nice one love it.

Margaret A.

07/04/2026

Magnetic Knife Holder for Wall and Fridge - 16"

I’ve not use it yet, but I love it. Perfect.

Margaret A.

07/04/2026

Magnetic Knife Holder - Double Sided Acacia Wood

TEXAS KNIFE SHARPENIG:

We show them to restauarants Chefs and they want to know where to get them. Done!

Donald J.D.

06/16/2026

5″ Santoku Knife Shinobi Series

Excellent quality razor sharp nice heavy handles quality steel very pleased will buy more in the future but again you need to change your wood magnet holder I got one that was defective and didn't have a place to screw it into is just a drilled hole poorly and then the second one I put the knives on it and they literally just slide down and scratch the wood they're very poor quality please go with the one that I'm trying to tell you to buy which I purchased before in Texas they're only $32 there twice as big and much better quality and the magnet is extremely strong on both sides

Sean O.

06/08/2026

Paring Knife Set

I love the weight of the handle it's extremely comfortable and definitely nice good heavy weight and razor sharp blades I have bought many of these from Amazon and they're all garbage if you can imagine a tube of ground round hamburger and none of these knives wood cut through it yours or razor sharp I could literally cut paper and that's a true sharp knife all the knives I bought from you is are amazing and I will buy others I ordered another set from this other company and they are terrible they won't even cut my skin it's pathetic your product is amazing but again I've sent you pictures of the ones you should be selling that are top quality they retail on Amazon for only $32 there twice the size so they set a whole set of knives on either side and the magnet is actually strong unlike the one you're selling I would stop selling that that is a very poor quality product and it doesn't make you look good when you sell such excellent knive and such a poor magnet board I would definitely dump that company and go with the one of the pictures that I sent you it's top quality and literally you have to grab them to pull them off yours literally you put the knife on and it falls off and scratches the wood so anyways thank you so much I'm extremely pleased and I plan on buying more knives from you in the future a whole set and I wish you would sell the magnetic board that I sent you thank you I couldn't be happier with your product

Sean O.

06/08/2026

Cutluxe

Excellent quality knife and quick delivery

Scott S.

06/07/2026

7″ Nakiri Knife

Between the range and the exhaust vent there is a steel backsplash. It is perfect for the knives than the wooden block under the cabinets.

Richard M.

06/07/2026

Magnetic Knife Holder for Wall and Fridge - 16"

Gorgeous set of knives! And very sharp. Great customer service. I buy all my knives from Cutluxe!

bill g.

06/07/2026

Pro Kitchen Block – 15-Piece

I really like the knife. It’s very sharp and sturdy. It holds an edge very well. I highly recommend cutluxe.

Dan V.

05/23/2026

10″ Butcher Cimeter Knife

I replaced another German made knife due to loose rivet.
i loved this design. Blade. All the above.
I bought a total of 12 different. About $15-20 ea. how do you beat that.I replaced all my others.

Dave P.

04/26/2026

7'″ Chopping Cleaver Knife

Great knife. Exactly what i needed to clean up meat before grilling and smoking.

Scott M.

04/22/2026

6" Thin & Curved Boning Knife

I’ve always liked working with sharp knives and tools, so I carefully searched for the best balance between cost and quality—that’s how I found Cutluxe.
Unfortunately, one of the sharpening stones arrived damaged during shipping, so I contacted their customer service team. Their response was much faster than expected, and they promptly provided a solution.
This clearly shows their professionalism and commitment to customers. I highly recommend buying with confidence. Cutluxe is a serious, reliable brand and definitely worth the investment.

Allen

04/04/2026

Cutluxe

In Dec/25, I ordered the 5" Santoku for myself. I love it SO much, I bought 2 others for gifts. 1) The knife is well weighted, comfortable to hold, easy to use, sharp, sharp, sharp and beautiful to look at. 2) I know the recipients will love their Santoku as much as I love mine. 3) The packaging of the knife is amazing which is important if you are giving it as a gift. Very classy. 4) The customer service at Cutluxe is stellar. I had an issue regarding a return (of my own doing) and their response time immediate, polite and professional. I was very impressed with this aspect of the business. I have told many friends about the quality of the product and the superior after-sales responses. Thank you Cutluxe.

Anonymous

03/06/2026

5″' Santoku Knife

I love this knife. Cuts my steak like butter! Worth every dollar.

Joseph P.J.

03/03/2026

8″ Chef & Cleaver Hybrid Knife

CutLuxe knives

High-carbon German steel

Full tang, forged

Pakkawood handle

Hand-sharpened edge

Honest Price

Typical knives

Lower-grade stainless

Stamped or partial tang

Plastic or synthetic

Machine-ground

overpriced

CutLuxe knives

High-carbon German steel

Full tang, forged

Pakkawood handle

Hand-sharpened edge

Honest Price

Typical knives

Lower-grade stainless

Stamped or partial tang

Plastic or synthetic

Machine-ground

overpriced

Join the 11,700+ CutLuxe Community

Frequently Asked Questions

Frequently Asked Questions

Do I actually need a cleaver if I already own a chef's knife?

A chef's knife is versatile, but its narrow blade and curved profile aren't designed for heavy chopping or high-impact work. A cleaver's broad blade and weight mean you're not muscling through prep — the knife does it. Chicken joints, thick-skinned squash, dense root vegetables: these are jobs where a chef's knife is working harder than it should.The 7" size also gives you a wide flat face for transferring chopped ingredients off the board, extra knuckle clearance on tall cuts, and the mass to let gravity do most of the work. If you cook seriously and often, the two knives cover different ground. You'll know within the first week whether you wonder how you managed without it.

What makes the 7" size the right call for a cleaver?

Traditional cleavers often run 8–9 inches and carry serious heft — great for heavy butcher work, but cumbersome for everyday cooking. The 7" format is the practical middle: enough blade length and weight for real meat prep and heavy chopping, without the bulk that makes a larger cleaver a chore to wield for daily vegetable work.It's also more nimble when precision matters. Breaking down a whole chicken, splitting a dense squash, or working through a pile of cabbage — the 7" stays in control across all of it. Heavier cleavers excel at one thing. This one handles everything from Sunday prep to mid-week dinners without feeling like overkill.

Can a cleaver handle fine prep work, or is it only for heavy cuts?

A cleaver can absolutely handle fine work — slicing, dicing, and mincing are all in its range. The key is the edge: a cleaver sharpened at 14–16° per side (as this one is) cuts with the same precision as a quality chef's knife, not with the blunt force of a heavy-duty butcher's tool.The broad blade is actually an advantage for mincing — you can use a rocking motion across herbs or garlic with the full length of the blade in contact with the board. Where it won't replace a chef's knife is in delicate work like breaking down fish or fine scoring. For everything else, it earns its place on the board.

How do I care for this knife?

Hand-wash only — the dishwasher's heat and detergent degrade both the edge geometry and the handle bond over time. Wash with warm soapy water, dry immediately. No soaking. The laminated polished finish handles daily moisture well, but leaving it wet shortens the life of the edge.Store on a magnetic strip, in a block, or in a knife roll — not loose in a drawer. The cleaver's broad blade and weight mean it can damage other knives if stored carelessly, and the edge suffers from blade-on-metal contact. Hone regularly with the Cutluxe honing rod to keep the edge aligned between sharpenings. Hand-wash, dry, store right — that's the full routine.

What does the warranty cover, and is this a good gift?

Lifetime warranty covers manufacturing defects in materials and workmanship for the original purchaser. Not covered: dishwasher damage, normal wear, or misuse. Non-transferable. Contact support@cutluxe.com with proof of purchase.As a gift: yes, and at $32.99 it's one of the better value options in the Cutluxe range. It's the kind of knife most cooks don't buy for themselves but use immediately once they have it. Father's Day, housewarmings, and "they already have everything" situations all work well. Ships within 24 hours, free US shipping — last-minute is fine.

Amazing

These knives are great and a great value!

Excellent Knife. Every Aspect of this knife Tip to tang is Perfect. Great craftsmanship.

Arrived within a quickness 😊 cant wait for this friday will be using it to cut up some meats

I hate to say poor, but I can't give you anything better because I never received my order. I'm in the process of reaching out to customer service to see what happened. If you can help from here I would be much obliged. Thank you

Hi James,

Thank you for your feedback, and we're very sorry that you haven't received your order.
We've already replied to your email and are actively working with you to resolve this issue. Please check your inbox for our latest message.

If you don't see it, please also check your spam or junk folder, just in case.
Once we hear back from you, we'll continue assisting you and work to get this resolved as quickly as possible.

Thank you for your patience, and we look forward to helping you.

GREAT KNIVES !!!! I've been a Chef for over 45 years, and at my home I have an extensive knife selection, Well when these knives arrived I was very Pleasantly surprised. They are the real deal, and Man are they Sharp. I love the Sharpening Steel too, it's a game changer. I've only had them 2 weeks, but I put them right to work and they delivered. So Thank you for a great Product at a very reasonable price. I hope you all do well, you have a great product there. Dave Wilson Round Rock Texas

Beautiful balance and a wonderful blade for chopping and dicing !!

The perfect set....I already own the 12"brisket knife...but I ordered the BBQ set because I needed a new carving set...love it!!

Just like many other Chinese made decent quality knives; the handles are very solid but too heavy. The balance is off, but quality for the money is there.

7” Fillet Knife – Flexible Precision for Fish & Meat

Nice

Excellent life!

Great,sharp knife. I like it.

My first use was to half chicken breasts for cutlets. The knife cut through each chicken breast like butter. I’m very pleased with the quality and performance of the pair of knives in the set.

Mostly pleased. Priced well. A little bit less stable than. I would like. Using on refrigerator side panel.

Magnetic Knife Holder for Wall and Fridge - 10"

The knife is awesome. While I haven’t used it yet. I like the size and balance. Looking forward to using it

Nice one love it.

I’ve not use it yet, but I love it. Perfect.

Another Quality Cutluxe knife. Well balanced and sharp.

Really great knife

Sturdy built and very durable and sharp

Great knifes!

Awesome Knife. Razor sharp and well balanced. Well worth the money.

It's the best filled knife I've used so far the handle is firm there's no bend to the blade I was really impressed thank you

A nice addition to my knife set

Excellent knife! It arrived well-packaged, is razor-sharp, and slices through food like butter. Highly recommended!

Not Just a Block of Steel — A Blade With Purpose

Forged Cleaver — Strength and Durability

The cleaver has always been a kitchen legend — but not every knife earns its spot. This 7-inch cleaver knife strikes the perfect balance between brute strength and refined control. It’s built for chefs who don’t just cook — they forge flavor from every cut.

From meat and bones to thick-skinned squash and fresh vegetables, this knive handles it all. The 7” knive length? Not too long, not too short — a universal size knive that gives you leverage without sacrificing agility. Whether you’re breaking down a whole bird or shaving cabbage, this knife shows up.

And yeah, it looks mean — but in your hands, it’s a precision knive.

7 Inch Cleaver Knife — Versatility in the Kitchen

A solid 7-inch knive makes quick work of everything in sight. Its broad face and sharp edge make it a standout for heavy cooking, but the size keeps it nimble. Perfect for meat, perfect for vegetable prep, and perfect for that mid-week soup session when you’re doing a bit of both.

This is the kind of blade you’ll reach for daily — not just when there’s a carcass to break down.

Chef Cleaver Knife — Precision and Power

Every chef needs a go-to blade that can both slice clean and power through resistance. That’s what this cleaver knife does. Bones? Handled. Sturdy produce? No sweat. Aromatics and herbs? Yes, even those — with the spine used to crush garlic or transfer chopped onions.

This chef cleaver walks the line between brute force and finesse. That’s rare for knives. That’s Cutluxe.

This isn’t pressed out in some low-end factory — it’s a forged knive, made with high-carbon steel knive and crafted for real work. You feel the balance, the heft, the assurance that it won’t buckle or chip under pressure.

A proper forge creates a blade that lasts. Full-tang construction, edge retention, and stress resistance — you won’t need a second knive. This is your forever knive.

Meat and Vegetable Cleaver Knives — Choosing the Right Tool

There are meat knives that only smash. And there are delicate vegetable cleavers that tap-dance around tomatoes. This knive? It lives in both worlds. It can chop ribs without flinching, then dice scallions like a Nakiri.

Choosing the right knive means choosing versatility, and this one delivers. It’s a proper workhorse that earns its keep — every single prep.

7″ Cleaver Knife

Our Cleaver Knives Lineup

7″ Cleaver Knife

CHEF-TRIED PITMASTER-APPROVED

High-Carbon German Steel

Full-Tang Construction

Hand-Sharpened Edges

Ergonomic  Pakkawood Handles

Pro Cleaver Knife

7" Cleaver Knife

WHAT OUR MASTER CHEFS SAY

High-Carbon German Steel

Edge Retention

Precision & Craftsmanship

Let customers speak for us

Frequently Asked Questions

Frequently Asked Questions

RECENTLY VIEWED

7 Inch Cleaver Knife — Versatility in the Kitchen

Chef Cleaver Knife — Precision and Power

Meat and Vegetable Cleaver Knives — Choosing the Right Tool

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7″ Cleaver Knife

Our Cleaver Knives Lineup

7″ Cleaver Knife

CHEF-TRIED PITMASTER-APPROVED

High-Carbon German Steel

Full-Tang Construction

Hand-Sharpened Edges

Ergonomic Pakkawood Handles

Pro Cleaver Knife

7" Cleaver Knife

WHAT OUR MASTER CHEFS SAY

High-Carbon German Steel

Edge Retention

Precision & Craftsmanship

Let customers speak for us

Frequently Asked Questions

Frequently Asked Questions

RECENTLY VIEWED

7 Inch Cleaver Knife — Versatility in the Kitchen

Chef Cleaver Knife — Precision and Power

Meat and Vegetable Cleaver Knives — Choosing the Right Tool

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Ergonomic  Pakkawood Handles